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Cihuatán Indigo
8 Years Old Rum
Crafted as a homage to Tlaloc, the Mayan God of rain. Blue, the colour of Tlaloc, was crafted by the Mayan people from the Indigo flower.
Indigo has been matured for 8 years in former bourbon barrels and delivers hints of Vanilla, Cappuccino, Dark Chocolate, Lemon grass and Hazelnut.
40% / 700ml
Cihuatán Cinabrio
12 Years Old Rum
Created as a homage to Kinich Ahau, Mayan God of the sun, whose sacred colour is red. The Mayan people used the mineral Cinabrio to produce red dye.
Cinabrio has been matured for 12 years in former bourbon barrels and delivers Plum, Caramelised Orange Peel, Pistashio and Toasted oak on the taste.
40% / 700ml
Cihuatán Sahumerio
Limited Edition Rum
Sahumerio is a limited edition rum crafted as a celebration of love. A “Sahumerio” is an incense burner, in which the Mayan would burn treats for Chantico, the Mayan Goddess of love.
Inspired by the Mayan sahumerio rituals, Cihuatán’s master blender Gabriela Ayala has carefully blended 12 to 14 years old light and heavy rums to create Sahumerio, with a flavour profile that includes incense, honey, cacao butter, dried apricots and dried myrtle, to replicate the gifts the Maya would burn to celebrate love.
45.2% / 700ml
Cihuatán Xaman XO Rum
Named after Xaman, Mayan God of the North Star, protector of Cihuatán valley. Xaman was believed to rest on sacred Ceiba trees, the Mayan tree of life. Initially matured for 15 years in former bourbon barrels, Xaman XO is then finished for one year in specially crafted Mayan Ceiba barrels. This delivers a unique flavour profile of Panela Glazed Bacon, Clove, Balsamic Toast, Leather, Prunes and Grilled Pineapple.
40% / 700ml